Sensational Seafood Soups - 4 places remaining

Most of the world’s cuisines feature a fabulous soup or chowder. Many of these date back centuries and have developed over time to use the best of whatever seafood was available. The skills developed in the creation of these original recipes are part of the class so not only are you going to learn to make these soups and enjoy them, you’ll also take home new seafood kitchen skills to apply to your other favourite recipes. Our expert fish monger will teach you how to clean and fillet a variety of fish as well as discussions around preparing the shellfish. Then our cooking teacher will share the cooking and tasting of our recipes with you. You will enjoy matched wines with generous tastings of all the recipes.

Cost is $250.00 – including lunch with wine tasting and a presentation folder with all recipes.